PANTRY SERVICES
The pantry works as an extension of the main kitchen and is an area where food and drinks are served to employees or guests at an event. As the place is used for serving edible consumables, it is imperative that the highest levels of hygiene and cleanliness be maintained at all times. There has to be a systematic and orderly way of handling various activities in the pantry which demands the services of trained, experienced and qualified professionals. This is where R.B.T comes in.With over 8 years of solid experience in pantry service, we are second to none when it comes to serving your staff, guests and visitors in a highly sanitized and impeccably clean environment. We understand the exacting standards of hygiene that the pantry area requires and know how to keep the place spotlessly clean and pleasing in appearance.
R.B.T understands the varied pantry service requirements of different corporate setups. We are proud to have one of the best trained pantry staff members, capable of working with clockwork precision even in the most demanding situations and circumstances. They make sure that your guests are served with care and the specific needs of every person in the party are more than adequately met. Learn more
Our pantry service professionals have unmatched experience and are trained in various dimensions of the service. They are at absolute ease while carrying out routines like operating the vending machines, handling dish washing machines, or tending to VIPs. We specialize in setting up pantry service areas in meetings, events and conferences of any size.
Some Of The Unique Features Of Our Pantry Service Are:
- We make sure all etiquettes associated with such events are fully observed and maintained
- We deploy professionals with expertise in specific pantry service tasks
- We draw up customized plans to ensure smooth handling of events of any size
R.B.T has a wonderful track record in pantry services and makes sure that hygiene and quality service are sharply focused on at all events.